Literally meaning, cooked cream, Panna Cotta is an Italian dessert made with sweetened cream and gelatin. Often cited as a traditional dessert of the Piedmont area, Panna Cotta became popular in North America in the 1990s. Similar to custard but…
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Literally meaning, cooked cream, Panna Cotta is an Italian dessert made with sweetened cream and gelatin. Often cited as a traditional dessert of the Piedmont area, Panna Cotta became popular in North America in the 1990s. Similar to custard but…